New Year Growth and Planning Retreat

Off Flavor Training

During the “Women’s 24 hour Growth and Planning Retreat” for 2021, guests explored many unanswered questions they each felt needed to be answered to move up in their fermentation industry careers. Included in the training schedule was an in depth off-flavor sensory panel.They learned what sensitivities they naturally held, how to detect off-flavors in beer … Read moreNew Year Growth and Planning Retreat

December To Remembers

Fort Worth PBSNTX Career Growth retreat

December 18th 10AM The North Texas Women in Fermentation brewed a 5 gallon pilot batch of beer to test a strain of lacto-bacteria extracted by Natalie Willard, Danii Oliver and Lead Lab QA/QC specialist Tyler. The unique isolated strain will be used for alliance’s first collaboration brew day of 2021 with Four Corners Brewing Company. … Read moreDecember To Remembers